Crispy potatoes, truffle oil, and Parmesan cheese.
FOOD
NEW YORK CHEESE CAKE
A rich and creamy New York-style cheesecake baked inside a honeany-graham crust. with strawberries and strawberry sauce.
PULLED PORK SANDWICH
Pulled Pork slow cooked for 18 hours tossed in our house tangy-sweet bbq sauce. Served with fries and pickles.
GRILLED LAMB CHOPS
4 Pieces of grilled lamb chops marinated
in our traditional seasoning, served
with tahini sauce.
POTATO SKINS
Hollowed potato halves filled with cheddar cheese,
bacon, and scallions, served with sour cream.
STUFFED GRAPE LEAVES
A vegetarian delight with steamed rice wrapped in
grape leaves with lemon juice and olive oil.
HUMMUS
A delicious traditional dip made with
chickpeas, tahini, garlic, and lemon.
FALAFEL
Crisp falafels wrapped in toasted
tortilla with Tomatoes,Lettuce and
our delicious Tahini Sauce.
RAFIKI’S CHICKEN
Boneless chicken breast marinated in
vinegar, onions and house spices then
grilled to perfection.
KAFTA KABOB
3 skewers of lean ground beef, mixed with
onions and traditional spices,
served with tahini sauce.
GRILLED CHICKEN SANDWICH
A butterflied chicken breast
with lettuce, tomato, onions.
and pickle chips.
ALL-OUT! STEAK
New York strip on a hoagie roll
with lettuce, tomatoes,
onions, and pickles.
LAMB GYRO
Pita filled with lamb, onions, green
peppers, lettuce, and tomatoes,
with tzatziki sauce.
CHEESE BURGER
Classic cheese burger topped with
tomatoes, lettuce, pickles, mayo, and
American cheese, on a toasted bun.
PHILLY CHEESESTEAK
Thinly sliced steak, grilled onions,
green peppers, topped with provolone and
stuffed into a hoagie roll.
GRILLED CHICKEN SALAD
Lettuce, tomatoes, cucumber, mixed cheeses, and red onions, topped with seasoned grilled chicken.
GREEK SALAD
Lettuce, tomatoes, cucumbers, feta cheese, onions, green peppers,and black olives, with vinaigrette.
TRIPLE HEAT
“THE SPICE THAT LASTS”
If you want a flavorful yet extremely hot sauce,
this is the one. the base is made with
Carolina reaper.. SPOOKY!
HOT BUFFALO
“RIGHT IN THE MIDDLE”
For the ones that like a little extra spice
in their life.
MILD
“THE HEAT THAT IS JUST RIGHT”
For the purist, it’s the spicy traditional
cayenne pepper, butter, and vinegar flavored sauce.
CAROLINA BARBEQUE
“HIGHLY ADDICTIVE”
This classic Carolina sauce is a tribute
to the barbecue fanatics.
BARBEQUE
“ALWAYS A WINNER”
Game day or any day this traditional sweet
and tangy BBQ sauce will impress.
TENNESSEE WHISKEY BARBEQUE
“JACK DANIELS APPROVED”
A perfect balance of smoky, zesty, and sweet.
Made with Jack Daniels Tennesse Whiskey.
FRIED MOZZARELLA
Mozzarella cheese coated in seasoned breading,
fried to a golden crisp. served with marinara sauce.
CHICKEN LOADED NACHOS
Crispy tortilla chips topped with spicy melted
cheese, jalapeños, tomatoes, and scallions.
Served with salsa and sour cream.
CHICKEN TENDERS & FRIES
Crispy chicken tenders, served with seasoned
fries. Choice of honey mustard or BBQ.
SPINACH DIP
Queso cheese, spinach, tomatoes, scallions, and
jalapeños served with corn tortilla chips.